Honeydew-Cucumber-Mint Popsicles
Ali Segersten
I know my blog posts have slowed down quite a bit lately. Remodeling a house, finishing a book, and being pregnant have taken up most of my time. I wanted to share this very easy, nourishing popsicle recipe with you and your children. These popsicles are sugar-free, sweetened only with the fruit itself. Ripe honeydew melon is very sweet, in fact, when I make these with the melon and mint alone, my children think they are too sweet! Adding the cucumber balances the flavors and adds nutrients like silica, and extra potassium and vitamin C.
I made a large batch of this recipe the other day, thinking they would make a great snack during labor. I made about 15 popsicles in varying sizes. Today we have five left. I usually only keep foods in the house I feel comfortable having my children eat; meaning they can go into the pantry, refrigerator, or freezer at any time and make themselves a snack. Today, though, I needed to cut them off from these healthy popsicles!
Everything is ready now for the homebirth our 5th baby. I have scrubbed the house down, pulled out the cloth diapers, slings, and blankets. I've washed and folded the little newborn clothes. The girls are really looking forward to being "mini-doulas" helping get the receiving blankets and hats warmed in the dryer when the time comes, as well as anything else that needs to be done. It could be anytime in the next few weeks.....oh the excitement around here lately! The boys ask everyday when the baby is coming.
Honeydew-Cucumber-Mint Popsicles
Serve these refreshing low-sugar popsicles on a hot summer day. They are a wonderful alternative to the sugary frozen treat in the grocery store. I like to use a very ripe honeydew melon for this recipe. You could also add the juice from one to two limes for a refreshing, tart flavor.
- Cut the melon in half, scoop out the seeds, and then scoop out the flesh into a bowl to catch the juices.
- Add the melon and juices to a blender or Vitamix.
- Then add the chopped cucumber and fresh mint. Blend until smooth.
- Pour into popsicle molds. Freeze overnight.
Use this recipe in our Meal Planner
Honeydew-Cucumber-Mint Popsicles
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About the Author
Alissa Segersten, MS, CN
Alissa Segersten, MS, CN, is the founder of Nourishing Meals®, an online meal-planning membership with over 2000 nourishing recipes and tools to support dietary change and better health. As a functional nutritionist, professional recipe developer, and author of The Whole Life Nutrition Cookbook, Nourishing Meals, and co-author of The Elimination Diet, she helps people overcome health challenges through food. A mother of five, Alissa understands the importance of creating nutrient-dense meals for the whole family. Rooted in science and deep nourishment, her work makes healthy eating accessible, empowering thousands to transform their well-being through food.Nourishing Meals Newsletter
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